The grape Melon de Bourgogne is grown primarily in which Loire subregion?

Study for the Certified Specialist of Wine (CSW) Exam. Prepare with flashcards and multiple choice questions, each with hints and explanations. Get ready for your exam!

Multiple Choice

The grape Melon de Bourgogne is grown primarily in which Loire subregion?

Explanation:
The grape Melon de Bourgogne is the grape behind Muscadet, grown primarily in Pays Nantais on the Loire’s western Atlantic fringe. The cool, maritime climate and soils there suit this variety, producing light, crisp wines with high acidity that are often made in a Sur Lie style. While Saumur, Anjou, and Touraine are important Loire subregions known for Chenin Blanc, Sauvignon Blanc, and other varietals, they are not the main heartland for Melon de Bourgogne. So the best answer is Pays Nantais.

The grape Melon de Bourgogne is the grape behind Muscadet, grown primarily in Pays Nantais on the Loire’s western Atlantic fringe. The cool, maritime climate and soils there suit this variety, producing light, crisp wines with high acidity that are often made in a Sur Lie style. While Saumur, Anjou, and Touraine are important Loire subregions known for Chenin Blanc, Sauvignon Blanc, and other varietals, they are not the main heartland for Melon de Bourgogne. So the best answer is Pays Nantais.

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